- The Intention
- The Ingredients
- The Ritual
- The Oshala Farm Story
Grown on Oshala Farm’s certified organic, beautiful land in the Applegate Valley of southern Oregon, this nettle tea is the ultimate nourishment. Tasting of earth - of deep green - nettles are nourishment. Inside + out. Wildly nutrient-dense, nettle is abundant in calcium, magnesium, zinc, silica, iron, vitamins A, B, C, D, E, and K, and chlorophyll. A whole-body supporter, energizer, and nourisher, nettle helps to nourish the blood, is an anti-inflammatory companion, and helps to harmonize cellular and skin functioning. As a tonic herb, it may offer up its medicine daily if you so choose to commune with it. It’s also a beloved friend for pregnant and postpartum mamas, not only for its nutritive qualities, but also because it is a galactagogue – helping to improve the quantity and quality of breastmilk.
1.75oz
Certified Organic*: Nettle Leaf
*Grown by Oshala Farm on their certified organic, beautiful land in the Applegate Valley of southern Oregon.
For best results, infuse 15 minutes in a covered vessel.
Founded in 2013 by husband and wife duo Elise and Jeff Higley, Oshala Farm is the combination of Elise’s passion for herbalism and Jeff’s passion for farming. They tend the fields with their son Will and a dedicated, earth-revering, plant-loving crew.
Oshala is a certified organic farm in the Applegate Valley of southern Oregon that uses regenerative, sustainable cultivation practices. They are stewards of the land - farming with future generations in mind, and they consider it an honor to grow herbs that support community health. The intention and love with which they tend their land is evident in every herb they offer…which has been grown in harmony with the land and with a deep respect for Mother Earth.
The Intention
Grown on Oshala Farm’s certified organic, beautiful land in the Applegate Valley of southern Oregon, this nettle tea is the ultimate nourishment. Tasting of earth - of deep green - nettles are nourishment. Inside + out. Wildly nutrient-dense, nettle is abundant in calcium, magnesium, zinc, silica, iron, vitamins A, B, C, D, E, and K, and chlorophyll. A whole-body supporter, energizer, and nourisher, nettle helps to nourish the blood, is an anti-inflammatory companion, and helps to harmonize cellular and skin functioning. As a tonic herb, it may offer up its medicine daily if you so choose to commune with it. It’s also a beloved friend for pregnant and postpartum mamas, not only for its nutritive qualities, but also because it is a galactagogue – helping to improve the quantity and quality of breastmilk.
1.75oz
The Ingredients
Certified Organic*: Nettle Leaf
*Grown by Oshala Farm on their certified organic, beautiful land in the Applegate Valley of southern Oregon.
The Ritual
For best results, infuse 15 minutes in a covered vessel.
The Oshala Farm Story
Founded in 2013 by husband and wife duo Elise and Jeff Higley, Oshala Farm is the combination of Elise’s passion for herbalism and Jeff’s passion for farming. They tend the fields with their son Will and a dedicated, earth-revering, plant-loving crew.
Oshala is a certified organic farm in the Applegate Valley of southern Oregon that uses regenerative, sustainable cultivation practices. They are stewards of the land - farming with future generations in mind, and they consider it an honor to grow herbs that support community health. The intention and love with which they tend their land is evident in every herb they offer…which has been grown in harmony with the land and with a deep respect for Mother Earth.