- The Intention
- The Ingredients
- The Ritual
- The Spring & Mulberry Story
Where it all begins. Spring & Mulberry's sumptuous date-sweetened dark chocolate is crafted using just regeneratively-farmed cacao and jammy dates. The result is a rich, velvety bar that celebrates the true flavor of chocolate. Showcasing the beauty and pleasure of whole, naturally sweet, fantastic-for-you ingredients, Spring & Mulberry chocolate is a divine indulgence when you're craving a delectable treat. The dates used to sweeten their chocolate are a particularly powerful ingredient, delivering both flavor and nutrition. The high fiber content in dates slows the digestion of sugar, resulting in a lower glycemic index than sugar, honey, or maple syrup. Dates also serve up more polyphenol antioxidants than blueberries and more potassium than bananas per serving.
Available in mini (.75oz) or full (2.1oz)
Cacao beans, Dates*, Cacao Butter*
Made in a facility that also handles tree nuts, peanuts, milk, soy, and wheat.
Enjoy as desired.
Founded by Kathryn Shah and Sarah Bell, the inspiration for Spring & Mulberry came from a personal experience of Kathryn. “A trip to Dubai on the way to visit my husband’s family in India awoke me to the pleasure of dates, no longer relegated to natural food bins of American groceries. Fast forward a few years and a cancer diagnosis led me to quit refined sugar and explore the healing power of food. While looking for ways to satisfy my sweet tooth, I began experimenting with the dates, nuts, and cacao that form the foundation of Spring & Mulberry’s offerings today.” Spring & Mulberry's purpose is to transform America's relationship with sugar by showcasing the beauty and pleasure of whole, naturally sweet, fantastic-for-you ingredients.
The Intention
Where it all begins. Spring & Mulberry's sumptuous date-sweetened dark chocolate is crafted using just regeneratively-farmed cacao and jammy dates. The result is a rich, velvety bar that celebrates the true flavor of chocolate. Showcasing the beauty and pleasure of whole, naturally sweet, fantastic-for-you ingredients, Spring & Mulberry chocolate is a divine indulgence when you're craving a delectable treat. The dates used to sweeten their chocolate are a particularly powerful ingredient, delivering both flavor and nutrition. The high fiber content in dates slows the digestion of sugar, resulting in a lower glycemic index than sugar, honey, or maple syrup. Dates also serve up more polyphenol antioxidants than blueberries and more potassium than bananas per serving.
Available in mini (.75oz) or full (2.1oz)
The Ingredients
Cacao beans, Dates*, Cacao Butter*
Made in a facility that also handles tree nuts, peanuts, milk, soy, and wheat.
The Ritual
Enjoy as desired.
The Spring & Mulberry Story
Founded by Kathryn Shah and Sarah Bell, the inspiration for Spring & Mulberry came from a personal experience of Kathryn. “A trip to Dubai on the way to visit my husband’s family in India awoke me to the pleasure of dates, no longer relegated to natural food bins of American groceries. Fast forward a few years and a cancer diagnosis led me to quit refined sugar and explore the healing power of food. While looking for ways to satisfy my sweet tooth, I began experimenting with the dates, nuts, and cacao that form the foundation of Spring & Mulberry’s offerings today.” Spring & Mulberry's purpose is to transform America's relationship with sugar by showcasing the beauty and pleasure of whole, naturally sweet, fantastic-for-you ingredients.