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Lavender Rose Date-Sweetened Dark Chocolate

Spring & Mulberry

Lavender Rose Date-Sweetened Dark Chocolate

$12.00

A fragrant trio of lavender, bee pollen, and hand-picked rose petals come together with the richness of dark chocolate to create a calming, subtly sweet treat reminiscent of spring. Showcasing the beauty and pleasure of whole, naturally sweet, fantastic-for-you ingredients - jammy dates, floral pollens, and rich regeneratively-farmed cacao, Spring & Mulberry chocolates are a divine indulgence when you're craving a delectable treat. The dates used to sweeten their chocolate are a particularly powerful ingredient, delivering both flavor and nutrition. The high fiber content in dates slows the digestion of sugar, resulting in a lower glycemic index than sugar, honey, or maple syrup. Dates also serve up more polyphenol antioxidants than blueberries and more potassium than bananas per serving. 

2.1oz

Cacao Beans*, Dates*, Cacao Butter*, Bee Pollen*, Rose Petals*, Lavender*

*Organic

Made in a facility that also handles tree nuts, peanuts, milk, soy, and wheat. Not recommended for children under one. Bee pollen may cause an allergic reaction.

Enjoy as desired.

Founded by Kathryn Shah and Sarah Bell, the inspiration for Spring & Mulberry came from a personal experience of Kathryn. “A trip to Dubai on the way to visit my husband’s family in India awoke me to the pleasure of dates, no longer relegated to natural food bins of American groceries. Fast forward a few years and a cancer diagnosis led me to quit refined sugar and explore the healing power of food. While looking for ways to satisfy my sweet tooth, I began experimenting with the dates, nuts, and cacao that form the foundation of Spring & Mulberry’s offerings today.” Spring & Mulberry's purpose is to transform America's relationship with sugar by showcasing the beauty and pleasure of whole, naturally sweet, fantastic-for-you ingredients.

The Intention

A fragrant trio of lavender, bee pollen, and hand-picked rose petals come together with the richness of dark chocolate to create a calming, subtly sweet treat reminiscent of spring. Showcasing the beauty and pleasure of whole, naturally sweet, fantastic-for-you ingredients - jammy dates, floral pollens, and rich regeneratively-farmed cacao, Spring & Mulberry chocolates are a divine indulgence when you're craving a delectable treat. The dates used to sweeten their chocolate are a particularly powerful ingredient, delivering both flavor and nutrition. The high fiber content in dates slows the digestion of sugar, resulting in a lower glycemic index than sugar, honey, or maple syrup. Dates also serve up more polyphenol antioxidants than blueberries and more potassium than bananas per serving. 

2.1oz

The Ingredients

Cacao Beans*, Dates*, Cacao Butter*, Bee Pollen*, Rose Petals*, Lavender*

*Organic

Made in a facility that also handles tree nuts, peanuts, milk, soy, and wheat. Not recommended for children under one. Bee pollen may cause an allergic reaction.

The Ritual

Enjoy as desired.

The Spring & Mulberry Story

Founded by Kathryn Shah and Sarah Bell, the inspiration for Spring & Mulberry came from a personal experience of Kathryn. “A trip to Dubai on the way to visit my husband’s family in India awoke me to the pleasure of dates, no longer relegated to natural food bins of American groceries. Fast forward a few years and a cancer diagnosis led me to quit refined sugar and explore the healing power of food. While looking for ways to satisfy my sweet tooth, I began experimenting with the dates, nuts, and cacao that form the foundation of Spring & Mulberry’s offerings today.” Spring & Mulberry's purpose is to transform America's relationship with sugar by showcasing the beauty and pleasure of whole, naturally sweet, fantastic-for-you ingredients.
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